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River’s Edge Golf Club 131 East Hwy 81 Burley, Idaho 83318 [PHONE REDACTED] Job Description Sheet Snack Bar Attendant/Cook: Job Description: This Job is a part-time position (3-4 days per week). Snack bar is open Monday through Sunday. Work shifts are typically between the hours of 10 am to 6 pm but may include any time between 6:30 am and 9:30 pm depending upon event schedules. The job will consist of duties in the snack bar, patio and dining areas. Due to the beer/wine license, candidate MUST BE AT LEAST 19 YEARS OF AGE. The specific duties of this job include but are not limited to: SNACK BAR DUTIES Take food orders at the counter, on the phone, or over other means. Cook or prepare hot and cold meals using the grill, fryer, and microwave oven. Act as cashier on all meals. Assist in controlling alcohol consumption with customers. Restock snack bar displays and beverage fridges. Insure rotation of food product to insure quality and reduce spoilage. Wash dishes and utensils as needed. Clean the dining area and kitchen area including periodic garbage removal. Assist with the set up, product tracking, and take down of events including the dining room and beverage carts. Assist with product inventory control and ordering processes. General customer service. Create a welcoming environment. Maintain a professional, clean appearance. Other tasks as needed. Pay schedule is on an hourly basis starting at $9.00 per hour plus tips. There is no other benefit package which is included in this job. Use of the golf course and driving range facilities will be governed by the City of Burley policy on employee usage and by the Head Professionals discretion. Application can be made through Personnel Plus Employment Agency or by bring resume to River’s Edge Golf Club at Burley. Application by telephone is not accepted for this position.